At Red Lotus Bistro, we blend the rich traditions of Chinese and Vietnamese cooking with a fresh, modern twist. Each recipe honors our heritage—crafted with care, seasoned with creativity, and served with warmth. Whether it's a comforting bowl of pho or a sizzling stir-fry, every dish is made to share the story of flavor, family, and community.
From steamy bowls of pho to crisp egg rolls and creamy wontons, each dish is a showcase of balance and bold flavor. Try the Shrimp Yakisoba for a perfect stir-fry fix or cool off with a Vietnamese Cold Brew Iced Coffee. Whether you're dining in or taking out, these favorites capture the heart of Red Lotus Bistro's kitchen—fresh, vibrant, and made to delight.
Step into our open-air patio—a tucked-away spot in downtown Salt Lake City that feels both cozy and vibrant. Perfect for birthdays, team dinners, or casual get-togethers, this space offers relaxed charm with a touch of elegance. From private bookings to seasonal events, we make every occasion easy to plan and unforgettable to enjoy.
5 STARS!!! We absolutely LOVE Red Lotus Bistro! The food, the employees & the owner are all so amazing! We highly recommend it to anyone looking for a great meal with great people!
Laura H.
Great food, service, and so quick! I love the aesthetic of the dining room! FIVE STARS all the way!
David T.
My wife and I love Red Lotus! The chicken dishes are delicious. The ambiance inside is wonderful, it's never overly crowded and you get seated very fast. The people who serve you are super friendly!
Kevin E.
